1924 Beard Butter

The year was 1924 in Orange County California. The Vanleeuwen family, our great grandfather Jacob and Anna with most of their 9 children, stepped off a train from a 2 week journey from Ellis Island and a long ship ride from holland before that! They stepped onto Sputhern California  fertile soil. The perfect soil and weather for growing grass and milking cows. They were met by their host family, the Van Dams, Who's daughter became our grandmother. As they started working by what they knew, milking cows, our grandparents Arie and Margie got married and brought their own herd of 10 cows. So what would would you smell in 1924 on a dutch family farm in Orange County? Sweet orange blossoms from orchards. Fresh cut grass from cows grazing and fresh brewed coffee (Dutchemen love their coffee). These are aromas from 100 years ago that is our family heritage.

Essential oil scent: Orange Oil, Clove Bud Oil.

Use: Soften and moisturize your beard.

Size: 4 OZ.

Ingredients: Shea Butter, Kokum Butter, beeswax, Olive Oil, Grapeseed Oil, Jojoba Oil, Castor Oil, coconut oil, Vitamin E Oil.

Our Butters:

Our natural blend of oils coupled with shea butter and kokum butter will soften and condition your beard. Our beard butter is a light hold must have in your beard care routine. Best used as a leave-in night time conditioner. Wake up to amazingly soft beard hair. This is a dual purpose product benefits skin and hair.

How To Use:

Put a thumb-sized amount in the palm of your hand, rub hands together until melted, and apply thoroughly through your beard. Reapply as needed. Apply nightly on a damp beard as a leave-in conditioner.